Sensient Dehydrated Flavors, a unit of the Sensient Flavors & Fragrances Group, manufactures a full line of dehydrated spices, vegetables, and specialty items that bring our customers' food products to life, imparting flavor, color and texture. Our products are used in a variety of applications, including:

Our research scientists produce products with superior flavor and color, naturally low bacteria content, and resistance to disease. For example, we continue to expand and improve our virus-free garlic strains--which have become a model for the industry--in our tissue culture labs. Major market segments include:

As a unit of Sensient Technologies, we have the global resources and support necessary to meet our customers' changing needs. Investments in technology and state-of-the-art production facilities make Sensient Dehydrated Flavors a leader in the production of high-quality dehydrated products.

Sensient Dehydrated Flavors has a long history as a pioneer in the dehydration industry. Our successful program in the science of seed development is key to our ability to produce the finest quality products available.